Catering For All Your Corporate Needs
From daily meeting meal deliveries to events like retirement parties, recruiting events, staff barbecues, annual corporate galas and holiday parties, we’re you one-stop-shop. For events, our team takes care of equipment rentals, event staffing, and all the details, so you only need to show up and enjoy the party!
Delivery
- Regular delivery and pick-ups in the Vancouver downtown core starts at $30
- Delivery is available throughout Vancouver, Burnaby, Richmond, North Vancouver, and West Vancouver between 6:30am and 5:00pm
- Prices will vary according to location and time restrictions
- Dishes are collected the next business day, unless same-day pick-up has been requested in advance. Additional charges will apply to same-day pick-up service, and pick-ups requiring more than one trip.
- Minimum order required for after-hours and weekend deliveries.
- Minimum order required for all deliveries outside of the city of Vancouver (such as, Burnaby, Richmond, North and West Vancouver).
- We retain the right to impose extra fees under these conditions:
1. Instances involving stairs or challenging access (such as delivery to a park without direct pavement to the site or a considerable distance from the parking to the site).
2. Damaged or missing equipment,
3. Equipment that is not free of food residue,
4. Specific or after-hour delivery/pick-up times.
Setup + Cleanup
- Setup charges may apply to catering functions: $20/half hour
Cancellation Policy
We require 2 business days notice for all cancellations and changes. However, it is a subject to change depending on the size of the order. In case of a larger order, more notice might be requested.
Event Planning
We want your event to go off without a hitch which is why we’re here to lend our years of experience and help you with site selection, décor, menu, wine choices, and more.
Bar Service + Liquor
Clients must obtain a liquor license through any BC Liquor branch and must have a “Serving It Right” Certificate.
Event Staffing
All staff members are paid a minimum of four hours:
Any work done over eight hours will be billed time and a half, and any done over 10 hrs will be billed double time.
Supervisors
$50/hour
Servers
$45/hour
Bartender
$45/hour
On-Site Chef
$50/hour
Equipment Rental
Our team can take care of equipment rentals (dishware and glassware) or provide you with assistance ordering and organizing any rentals for your event.
Catering with Care
Whether it’s a kids birthday party, baby shower, bridal shower, dinner party, BBQ/picnic, anniversary, or birthday, we go the extra mile every time to make your event exactly what you’re dreaming of.
Equipment Rental
Our team can take care of equipment rentals (dishware, glassware, tables, bar station etc.) or provide you with assistance ordering and organizing any rentals for your event.
Event Planning
We want your event to go off without a hitch which is why we’re here to lend our years of experience and help you with site selection, décor, menu, wine choices, and more.
Cancellation Policy
We require 2 weeks notice for all cancellations and changes. The final guest count must also be provided 2 weeks in advance.
Bar service + liquor
Clients must obtain a liquor license through any BC Liquor branch and must have a “Serving It Right” Certificate.
Event staffing
All staff members are paid a minimum of four hours:
Any work done over 8 hours will be billed time and a half (1.5x), and any done over 10 hrs will be billed double time (2x).
Supervisors
$50/hour
Servers
$45/hour
Bartender
$45/hour
On-Site Chef
$50/hour
