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Your perfect event starts here.

Book a consultation Today

You don’t need to make a decision today. In fact, we don’t recommend you do! Making your next event—whether it’s a corporate lunch, birthday party or your big day—a success starts with us getting to know you better, and you finding out how Seasons can support you. Before we start the conversation, check out our commonly asked questions. After that, you know what to do!

How many people can you serve?
Depends on the style of service—Buffet: 1000 guests, Plated Meal: 500 guests, Pass around canapés: 500 guests
How far in advance should I book?
Please consult with us as soon as you start to plan your party, and we can secure the date for you once you make a deposit.
Do you have a minimum order?
For weekday business hours deliveries, we do not have minimum order. For after-hour / weekend deliveries, there is a minimum of $1000/delivery
Do you offer rentals of dishes and linens, and onsite staff?
Yes we work with our rental company partners, and we also have a talented service team to work with us.
Can you accommodate food allergies?
Yes we can. However our kitchen is not certified to be free of allergen, so we cannot guarantee free of any trace of allergen in our food.

book now

Book now

Interested in working with Seasons Catering? Fill out our booking form and we’ll get back to you with next steps and several dates for a free, no-obligation consultation to discuss the details of your event! If you’re inquiring about our corporate catering services, we’ll give you a call. We can’t wait to work together!

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